Red cabbage, beetroot and fennel sauerkraut
I’ve never had much to do with sauerkraut, until now.
When things don’t go quite according to plan
Fermentation may be a science, but things can get decidedly weird – it’s best to be prepared.
I’ve never had much to do with sauerkraut, until now.
Fermentation may be a science, but things can get decidedly weird – it’s best to be prepared.